The VIP Masters Club proposes a rare opportunity to witness the best of Show Jumping whilst enjoying the refined cuisine of two Star Michelin Chef Yves Mattagne.
Ideally located alongside the main competition ring, the Masters Club is a unique meeting point for horse lovers, corporate leaders, VIP and celebrities who want to watch the competition in style.
Chef Yves Mattagne creates signature menus for the occasion paired with fine wines and champagne. VIP Tables for 6 or 8 alongside the main competition ring.
Four sessions over three days:
- Dinner on Friday, February 13
- Lunch on Saturday, February 14
- Dinner on Saturday, February 14
- Lunch on Sunday, February 15
The Package includes:
- Official souvenir program
- Champagne aperitif
- Three course service
- Fine wines
- First class seating alongside the main arena
- Table personalized with your company name
- Welcome by multilingual hostesses